Welcome to Aura De Paul (Dublin 7)
Timetables
Check out our timetables and find a time that suits you!
Interested in swim lessons for you or your child? See all our swim courses we have to offer HERE.
What We Offer
Here at Aura De Paul we have a range of facilities and services which include:
20m Swimming Pool
Swimming Lessons
Learner Pool
Jacuzzi
Changing Village
Kid’s Activities
Prices
Membership Options
Our membership gives you full access to the pool & group exercise classes (including Aqua Aerobics), 7 days a week!
Pay as You Go
Come see if the shoe fits! If a once off upfront payment isn’t for you, why not Pay As You Go?
Latest News
Aura Dublin Navan Road Social Media
Looking to go for a swim? check out this weeks time table with plenty of open swims available.
www.auraleisure.ie/location/dublin-navan-road/swimming-pool-timetable/
Aura has teamed up with the Irish heart foundation. We are on a mission to make a happier and healthier Ireland and here is a really Simple but healthy recipe for a nice warm wither soup .
irishheart.ie/recipes/winter-vegetable-lentil-soup-serves-6/
Ever wonder what its like to work for us here at Aura? Check out the video below!
#AuraLeisure #HealthierHappier
And Here are our happy winners collecting there prizes from our raffle in aid of Irish Heart Foundation big thank you again to all our amazing customers for your support.
Meet Ian
Ian is a full time Duty manager here in Aura DePaul and this is what he has to say about what he loves about working with Aura.
"What I love about working for Aura is getting to see the difference swimming and physical activity can have on someone’s life. It is great to see individuals achieving their goals and knowing that I have had an influence makes me proud to say I work here."
Don’t want to miss out on your workout over Christmas? Have a look at our Christmas opening hours below!
#AuraLeisure #HealthierHappier
****Just a reminder***
We are closing early today due to lifeguard training and staff party.
Too busy for a full membership?
We’ve got some great PAY AS YOU GO options to keep you fit and healthy on the move: bit.ly/2QHjV5Q
#AuraLeisure #HealthierHappier #SwimAcademy
Looking after you with some Healthy meals from our friends at Irish Heart foundation #happyheart #Happylife
Ingredients
2 garlic cloves, crushed ,Finely grated rind and juice of 1 lime ,
1 teaspoon ground cumin, ½ teaspoon ground coriander, Good pinch paprika, 3 tablespoons olive oil, 450g (1lb) pork fillet, trimmed and sliced into strips,1 large onion, thinly sliced,1 red and 1 yellow pepper, seeded and cut into thin strips,8 soft flour tortillas,4 tablespoons half fat crème fraiche,For the Tomato and Avocado Salsa:,1 large ripe tomato, diced, 1 ripe avocado, peeled, seed removed and diced, 2 spring onions, finely chopped,1 mild red chilli, seeded and finely chopped,
Freshly ground black pepper, Fresh coriander leaves, to garnish
Method
Place the garlic in a non-metallic dish with the lime rind and juice, cumin, coriander and paprika. Stir in half the olive oil. Fold in the pork strips and then cover with cling film and marinade in the fridge for up to 2 hours or overnight is best.
To make the fajitas, heat the remaining olive oil in a large frying pan and gently fry the onion and peppers for 6-8 minutes over a low heat until softened, stirring occasionally. Remove with a slotted spoon to a bowl and keep warm.
Meanwhile, to make the salsa, place the tomato in a bowl with the avocado, spring onions, chilli and mix well to combine. Season lightly with pepper and set aside at room temperature to allow the flavours to combine.
Reheat the frying pan; add the marinated pork strips and sauté for 4-6 minutes until cooked though and lightly golden. Return the onion and pepper mixture to the pan and stir fry for another 2-3 minutes until well combined and heated through. Season lightly with pepper to taste.
Heat a frying or griddle pan. Add a soft flour tortilla and heat for 30 seconds, turning once until soft and pliable. Repeat with the remaining tortillas and stack them up on a warmed plate.
Transfer the sizzling pork mixture into a warmed bowl or platter and garnish with the fresh coriander. Pass around the warmed tortillas, salsa and crème fraiche garnished with the coriander leaves, allowing each person to assemble the fajitas themselves
A Healthier & Happier Ireland